
Mediterranean
& Caribbean Cuisine. Large selections of wine from South &
North America, Asia and Europe.
Rococo Deluxe Menu Mediterranean & Caribbean Cuisine with/without
live Nightly Entertainment.
Please note that the reflected menu is only a mere
reflection of our chef’s culinary capabilities.
Cuisines may be personalized to satisfy the palate and dietary
requirements of each guest.
Caribbean Cuisine
- Ackee & Salt fish
- Mackerel Rundown
- Herby Jerked Conch
- Escoveiched Fish
- Jerked Fish
- Foil Roasted Fish
- Jerked Chicken
- Crispy Chicken
- Sweet ‘n’ Sour Chicken
- Hot ‘n’ Spicy Chicken Wings
- Jerked Pork
- Curried Goat
- Coconut Shrimp
- Steamed Fish with Carrots, Beans & Okras
Side Order
Bammy Strips, Rice ‘n’ Peas, Fried Plantain, Baked Potatoes, Spiced Rice, Steamed Pumpkin, Sautéed Vegetables, Pastas, Garlic Bread.Salads
Caesar Salad, Jamaica la-carte Conch Salad, Rococo Garden Green SaladSoup
Puree Pumpkin Soup, Chicken with Mushrooms Soup, Corn Chowder, Cold Cucumber SoupStarters
- Island Conch Fritters
- Chicken Kebab
- Crepes
- Smoked Marlin
- Coconut Chips
- Montego Bay Crab Back
- Mixed Seafood Cerviche
- Mozzarella Sticks
- Chicken Strips served with BBQ or Salsa Sauce
- Deep fried Shrimp Wonton
- Snapper Fingers
- Prune and Chicken stuffed Tomatoes
Entrees
- Classic Chicken, Duck, or Turkey Cuisine
- Chicken Averone
- Chicken Che’ron
- Chicken Roulad’e
- Creamy Tarragon Chicken
- Creamy Chicken Cardamon
- Golden Sweet ‘n’ Sour Chicken Breasts
- Chicken with Butter & Lemon Sauce
- Chicken with Almond
- Chicken Burritos with Avocado, Tomatoes and Pineapple Salsa
- Honey Roasted Chicken
- Thai Coconut Chicken
- Turkey, Broccoli and Bamboo Shoots with Yellow Bean Sauce
- Turkey Chow Mein
- Grilled Turkey wrapped in Bacon with Oriental Sauce
- Roasted Duck with Plum Sauce
Seafood
- Devained Jumbo Shrimp with Butter Cream Sauce
- Shrimp with Garlic Sauce
- Fillet of Fish Steamed in Coconut Milk and Herbs
- Conch, Classic Style with Flavored Sauced
- Marinated Dolphin with Teriyaki Sauce
- Snapper Cooked with a Medley of Spices & Herbs
- Pan Fried or Crispy Baked Snapper
- Poached Salmon Glazed with a Piquant Tamarind Sauce
- Tuna Grilled Jamaican Style
- Whole Fish stuffed with Herbs Spice Parmesan Cheese
- Lobster in 3 Citrus Butter Sauce served with Grapefruit Salsa
- Grilled or Curried Lobster
Dessert
Wide selection of dessert choices!Daily Meal Budget
US$35- $45 daily per adult
An adult’s daily meal budget is estimated at US$35 - $45 and less for preteens. Meal options are inclusive of local and international cuisine of chicken, lobster, fish, and any other seasonal food source. We recommend that guests send us their food plan prior to arrival to ensure sufficient time for preparation and accurate pre-stocking of food items. Shopping service conducted by villa staff attracts a US$60 taxi fee service charge, plus food. All shopping receipts and bills will be presented to guests upon their arrival. Clients also have the option to go shopping with / without their cook.
Protein
Chicken, turkey, fish, lobster, shrimp, sausages, bacon, pork, steak, conch, eggs, beans, nuts, cheese, gluten, veggie meats, soy products.
Carbohydrate
White or brown rice, pasta, root vegetables, potatoes, wheat, plantain, bread, corn, bran, cereals
Fruits & Vegetable
Mangoes, oranges, grapes, apples, pear, watermelon, pineapple, papaya, ripe bananas, tomatoes, carrot, herbs & spices, cauliflower, green vegetables, pumpkin, avocado, mushroom, cantaloupe.
Juices & Beverages
Coffee, beer, wine, rum, liqueur, bottled water, fruit juice, sodas, champagne, malt, tea, whiskey, cappuccino




